Category Archives: quick breads

Blueberry Muffins

My favorite frozen fruit is the blueberry.  I could add those sweet little orbs to any and all baked goods or eat them straight from the freezer bag.  They don’t seem to lose anything by freezing, though, of course, they do tend to leak blue into everything.  When I needed a quick brunch snack the other day, I reached for the blueberries and made these delicious gluten-free, dairy-free blueberry muffins.

Gluten-Free, Dairy-Free Blueberry Muffins Continue reading

Lemon Loaf Cake

Lemon Loaf Cake is a sweet and sour quick bread that can serve as dessert, breakfast or snack.

Lemon Loaf Cake can be dessert, snack or even breakfast

One day, a few years after I married my husband, he mentioned how much he’d like a slice of his sister’s lemon cake.  It was the first time I had heard that his sister even had a lemon cake.  What was this delectable sounding concoction of which my husband was dreaming?  I immediately wrote a letter to my sister-in-law asking for the recipe.  I am old enough and have been married long enough that snail mail was the “in” way to communicate back then.  Once I got my hot little hands on the recipe, this Lemon Loaf Cake quickly became a staple in our dessert line-up. Continue reading

#Cookbook Review: Pumpkin Lovers Cookbook

When I set out to start doing cookbook reviews on a more regular basis, I contacted many publishers to see what the interest would be in my doing reviews for them.  I was overwhelmed by the positive response!  One of the lesser known publishers I contacted was American Traveler Press.  They not only have a fun and unique set of cookbooks, but their catalog also includes Old West books, ghost books, field guides and travel books.  As an old Arizona girl, I had a great time looking through their catalog. Continue reading