Dairy-free, gluten-free maple almond muffins are a perfect snack any time of the day.
This gluten-free cinnamon streusel coffee cake is a great way to start or end the day. Choose it for breakfast, snack or dessert and put a smile on your face!
Gluten-free Blueberry Muffins made with fresh or frozen berries are a perfect way to enjoy summer fruit all year long.
I found chestnut flakes at Whole Foods and knew exactly what I wanted to do with them. Grain-free granola bars! These are similar to an energy bar, but no refined sugar, no gluten, no dairy.
My favorite frozen fruit is the blueberry. I could add those sweet little orbs to any and all baked goods or eat them straight from the freezer bag. They don’t seem to lose anything by freezing, though, of course, they do tend to leak blue into everything. When I needed a quick brunch snack the other day, I reached for the blueberries and made these delicious gluten-free, dairy-free blueberry muffins.
Turn traditional cinnamon rolls into memorable Christmas Tree Cinnamon Twists!So many of us serve cinnamon rolls on Christmas morning. I thought it was just my family, but then I married into The Good Guy’s family and realized that it was a much more wide-spread tradition. As I have grown older and talked with friends about their holidays, it seems like many people serve something sweet while presents are being opened. So, after I found a photo of a Christmas tree shaped cinnamon roll with no directions, I set about fixing that problem. This Christmas Tree Cinnamon Twist is sure to put smiles on everyone’s faces!
Apple Pie Granola: pecans, dried apples and cinnamon make this granola a special way to start the day.
In November, I cannot get enough apples. I eat a fresh one topped with peanut butter every single day while they are in season. I supplement that regiment with pies, crisps and cakes, but those are mostly for my family. This year, I decided to add a little extra apple goodness to some homemade granola. The resulting Apple Pie Granola is something I am going to enjoy all year round because it uses dried apples instead of fresh. Continue reading