Gluten Free Yellow Cake Mix

 

Homemade Gluten Free Yellow Cake MixGluten-free cake mix made without refined sugars.  It’s hard to find desserts that are free of more than one thing like sugar, gluten, dairy etc.  This is one option. I topped it with a mix of natural peanut butter and honey.

Gluten Free Yellow Cake Mix
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Ingredients
  • ¼ cup rice flour
  • ¼ cup millet flour
  • ¼ cup arrowroot powder
  • ¼ cup tapioca powder
  • ½ cup erythritol
  • ¾ tsp baking soda
  • ¾ tsp cream of tartar
  • ½ tsp salt
  • ½ tsp xanthan gum
Instructions
  1. Feel free to double or triple this mix.
  2. Whisk together all the ingredients and store in an air tight container.
  3. To make mix, add ¼ coconut oil, ¾ cup dairy or non-dairy milk, 2 eggs and 1 tsp vanilla. Bake 350 degrees 25-30 minutes in a 8" round pan.

 

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5 thoughts on “Gluten Free Yellow Cake Mix

  1. I’ve been wanting to experiment with gluten free cakes. I don’t have a gluten allergy but I prefer to avoid wheat products when I can. I’m looking forward to trying this! Thanks for posting it!

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